Certification: | BRC, ISO, FDA, HACCP |
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Type: | Macadamia |
Shelf Life: | 12 Months - 23 Months |
Processing: | Roasted |
Packaging Material: | Plastic |
Processing Type: | Roasted |
Samples: |
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Customization: |
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Suppliers with verified business licenses
Color | Normal | |
Smell | Normal | |
(MPN) | <3 (PCS/G) | |
Coliform | <3 (PCS/G) | |
Total plate count | <100 (PCS/G) | |
Salmonella | NONE (25G) | |
staphylococcus aureus | <3 (PCS/G) | |
Shelf life | 12 months from date of production |
Suppliers with verified business licenses